News
WEEKEND FUN (AND FOOD)
April 30, 2010
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If you're hungry for good southern cooking (and who isn't?), head to the East Lake Farmers Market Saturday for the first-ever Atlanta Collard Greens Cook-Off. For a $10 donation, which benefits Hosea Feed the Hungry, you can sample the entries, both professional and amateur, and cast your ?people?s choice? vote. More info. |
