Cheesesteak Invasion

Casey Patten (above, with co-owner David Mazza) will be spreading the cheesesteak gospel next week, making cheesesteaks from their H street shop, Steak & Ice, at Taylor Gourmet locations across town. Casey reports they've been getting lots of complaints that people want a cheesesteak for lunch but can't get across town to H street. So beginning at 11am each day next week, Casey will cook up and dole out 50 cheesesteaks at each location on a first-come-first-served basis. You'll also get a free Italian water-ice with your cheesesteak. Here's the schedule: