News
Impress Your Friends with an Epic Night In
October 17, 2014
Kitchensurfing debuted in DC this week, which means you can now hire a local chef for your dinner party. We gave it a pre-launch test drive and snapped this of Chef Laura preparing a Brazilian/French fusion meal. She's putting the finishing touches on the appetizer - tapioca squares. Set menus are $50 per person and vary by cuisine type and format (plated, buffet, or family style). Kitchensurfing is already booming in New York, Seattle, Chicago, Los Angeles and Boston. It should be a good fit for DC, where denizens like entertaining but are short on time. The cost for the meal includes gratuity, and most importantly, clean up.
